Saturday, October 27, 2007
The New York Times Weighs in on Tex-Mex...
... cooking! not my
book
--still waiting on that one!
Eagle-eyed colleague,
June Cummins-Lewis
, tipped my eyes to
this cool piece
in Manhattan's finest fish-rap--a veritable paean to Tex-Mex food.
Check it out.
1 comment:
KeyRose
Saturday, October 27, 2007 at 11:39:00 AM PDT
Nice blog. I'll check in frequently. I'll try to spread the word in Laredo, TX.
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Nice blog. I'll check in frequently. I'll try to spread the word in Laredo, TX.
ReplyDelete